Homemade Mozzarella & Ricotta

We make home-made pizza once a week in our house. We do this for two reasons, to avoid the chemicals in shop-bought pizza and to limit the amount of non-compostable / non-recyclable waste that we generate. We’ve managed to crack the pizza base, but for a long time struggled with the mozzarella. Then I stumbledContinue reading “Homemade Mozzarella & Ricotta”